Overnight Cheesecake Weet-Bix
Posted 13th November 2026
Enjoy a delicious, protein-packed breakfast that tastes just like cheesecake! These Overnight Cheesecake Weet-Bix combine creamy Vanilla Glowtein, low-fat Greek yoghurt and juicy berries with a soft Weet-Bix base. Prepared the night before, it's a quick and convenient breakfast to keep you feeling satisfied and ready for the day.
Ingredients
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1 Weet-Bix biscuit, crumbled
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1 scoop Vanilla Glowtein
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2 tbsp low-fat Greek yoghurt
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30 g frozen mixed berries
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Splash of water, to loosen
Method
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In a small bowl, combine the Vanilla Glowtein and Greek yoghurt with a splash of water, mixing until smooth and creamy.
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Crumble the Weet-Bix into the base of a small serving bowl or meal prep container.
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Spoon the creamy Vanilla Glowtein yoghurt mixture evenly over the Weet-Bix.
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Top with the frozen mixed berries.
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Cover and refrigerate overnight, allowing the Weet-Bix to soften and the flavours to combine.
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Enjoy chilled straight from the fridge the following morning.
Nutrition (Per Serve)
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Calories: 195
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Protein: 27 g
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Carbohydrates: 17 g
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Fat: 2 g
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Fibre: 3 g
Makes: 1 serve
