Passionfruit Mango Panna Cotta

Posted June 2024

Passionfruit Mango Panna Cotta - The Collagen Co.

Indulge in a delicious and nutritious treat with this Mango Passionfruit Collagen Jelly. This recipe is a delightful blend of flavours and textures, combining the tropical taste of mango and passionfruit with the health benefits of collagen.

Perfect for a refreshing dessert or a midday snack, each serving is packed with protein and fiber while keeping calories low. Plus, it's incredibly easy to make!

Ingredients

(serves 3)


Method

  1. Combine jelly sachet and collagen with 200ml water. Add yoghurt and stir until well combined.
  2. Pour mixture into glasses and set in the fridge for a minimum of 3 hours or overnight.
  3. Top with fresh passionfruit and serve. Enjoy!


Nutrition Information

(per serve)

Calories 138.5

Protein 9g

Carbs 9g

Fats 0g

Fibre 3g

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