Collagen Birthday Cupcakes
Posted September 2023
Celebrate The Collagen Co's 3rd birthday with a healthy cupcake infused with the goodness of collagen! This recipe combines the joy of birthday cake with a nutritious boost. With a blend of simple ingredients, including gluten-free all-purpose flour, Vanilla Milkshake Glow Shake, and a touch of rainbow sprinkles, this mini cake not only satisfies your sweet tooth but also supports your skin's health with the added collagen in Glow Shakes.
Gluten Free | No Added Sugar | 7 Ingredients
Ingredients
- 1 cup milk
- 1 egg
- 1/4 cup coconut or avocado oil
- 1 1/4 cups (185g) gluten-free all purpose flour
- 2 scoops Vanilla Milkshake Glow Shake
- 2 teaspoons baking powder
- 2 tablespoons rainbow sprinkles + extra
- Whipped cream or coconut whipped cream
Method
- Preheat the oven to 160C.
- In a large bowl, whisk the milk, egg, and oil until smooth.
- Stir in the flour, glow powder, baking powder and sprinkles until a batter is formed.
- Divide the mixture between 18 mini silicone muffin molds and top with extra sprinkles.
- Bake for 15-18 minutes.
- Top with whipped cream and enjoy!
Nutrition Information
Calories 270
Protein 3.5g
Fat 18.25g
Carbs 21.3g
